Mirka & Georges
By:Lesley Harding,Kendrah Morgan
Published on 2018-09-03 by Melbourne Univ. Publishing
The impact of Mirka and Georges Mora on Australian art and food has been remarkable. Arriving in Melbourne in 1951 from Paris, they energised local society and transformed the culinary and artistic landscapes. Their apartment became a hub for the bohemian set, and their cafes and restaurants brimmed with sophisticated food, sexual intrigue and creative endeavours. Mirka's distinctive art, now collected by major galleries, was a vital part of this heady mix. Their eateries were magnets to the rich and famous, a who's who of the art world and those looking for a seriously good time. Mick Jagger was a customer. As were Bob Dylan, Barry Humphries, Jean Shrimpton, Ava Gardner, Gregory Peck, Marlene Dietrich, Fred Astaire, Maurice Chevalier and Graham Kennedy. Launched in the year of Mirka's 90th birthday, Mirka & Georges gloriously illustrates the Moras' extraordinary story, with the couple's classic French recipes, photographs from family albums and images from Mirka's studio by internationally renowned photographer Robyn Lea.
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Book ID of Mirka & Georges's Books is JUVvDwAAQBAJ, Book which was written byLesley Harding,Kendrah Morganhave ETAG "sjF9gKFviyI"
Book which was published by Melbourne Univ. Publishing since 2018-09-03 have ISBNs, ISBN 13 Code is 9780522872217 and ISBN 10 Code is 0522872212
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